Tebben Ranches Wagyu Hot Dog Recipe from Chef Casey Copeland
100 % Pure Blood Wagyu from Tebben Ranches Hot Dog Recipe from Chef Casey Copeland
- 1 Tebben Ranch Wagyu Frank
- 1 Brioche Hot Dog Bun
- 1 TBS Spicey Brown Mustard
- 1 White Onion
- 1 Yellow Bell Pepper
- 1 Red Bell Pepper
- 2 Cups Apple Cider Vinegar
- 1 Cup Granulated Sugar
- 1/2 TBS Kosher Salt
- 2 TSP Coarse Black Pepper
Watch Chef Casey Copeland prepare this recipe here:
Full Blood Wagyu from Tebben Ranches, Floresville, Texas, USA - raised without hormones or antibiotics shipped directly to your door. Temperature controlled shipping. Thawing is normal during the shipment.
10% off your first order. https://tebbenrancheswagyu.com/products/hot-dogs FREE Shipping on orders $250 and over.