Wagyu Ribeye Steak Recipe by Chef Casey Copeland
Wagyu Ribeye Steak Recipe by Chef Casey Copeland for Tebben Ranches, TX
- 1 Tebben Ranches Wagyu Ribeye
- 1 Pack Baby Potatoes
- 2 TBS Chopped Rosemary
- 2 TBS Olive Oil 1/2 LB Butter
- 4 TBS Prepared Horseradish
- 3 TBS Minced Rosemary
- 1 TSP Kosher Salt
- 1/2 TBS Coarse Black Pepper
- 1/2 TBS Onion Powder
- 1/2 TBS Granulated Garlic
Watch Chef Casey Copeland prepare this recipe here:
https://www.youtube.com/watch?v=zaLgHO2uL1k
Full Blood Wagyu from Tebben Ranches, Floresville, Texas, USA - raised without hormones or antibiotics shipped directly to your door. Temperature controlled shipping. Thawing is normal during the shipment.
10% off your first order. https://tebbenrancheswagyu.com/products/beef-ribeye-steak-1 FREE Shipping on orders $250 and over.